TASTE LOFOTEN. BY THE SEA.
RAMBERG RESTAURANT
A relaxed dining experience by one of Lofoten’s most iconic beaches.
RAMBERG RESTAURANT
Welcome to Ramberg Resort Restaurant, where dining meets the wild beauty of Lofoten. With stunning views of Ramberg Beach, enjoy lunch or dinner crafted from the freshest local ingredients – from the daily catch of the sea to the aromatic herbs grown under the midnight sun. We combine traditional methods with modern flavors to bring you a meal you won’t forget. Here, both the food and the surroundings are part of the experience.
OPENING HOURS
We’re taking a short seasonal break - the restaurant is currently closed.
Please note: The menu is subject to change based on product availability.
CURRENTLY CLOSED
MENU
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CREAMY FISH SOUP 295,-
served with fish, shrimp and fresh vegetables.BURGER & FRIES (beef or veggie) 295,-
served with salat, tomatoes, cheddar and pickled red onion.
CHICKEN SANDWICH & FRIES 265,-
with caesar dressing, mozzarella, tomatoes, red onion and salad.TOAST WITH FRIES 179,-
served with red pesto, ham, cheese, tomatoes, red onion and aioli.
DESSERTPANNA COTTA 145,-
served with coulis and fresh berries -
CREAMY FISH SOUP 195,-
served with fish, shrimps, fresh vegetables and herb oil.SCALLOPS 195,-
served with pea purée, butter sauce and bacon.
LOFOTEN PLATE 275,-
with goat cheese, smoked whale & sausage served with goumet chips, grapes, walnuts and lingonberry jam. -
CREAMY FISH SOUP 295,-
served with fish, shrimps, fresh vegetables and herb oil.
PAN-FRIED GRENADIER 395,-
served with mashed potatoes, fresh herb salad and bacon butter sauce.GRILLED STOCKFISH 425,-
marinated and served with salt-baked potatoes, “Sandefjordsmør” and a warm salad of cabbage, celery, peppers, red onion and bean sprouts.STEAK TENDERLOIN 445,-
served with salt-baked potatoes, a warm salad of broccolini, baby carrots and leek, and onion gravy. -
VEGGIE BURGER 295,-
served with tomatoes, salad, picled red onion, vegan cheese, fries and sriracha mayo.MUSHROOM RISOTTO 345,-
served with broccolini and baby carrots (optional: parmesan +kr 35) -
ARCTIC TRIFLE 185,-
served with rhubarb, cream and crumble.CHOCOLATE TRUFFLE CAKE 195,
served with creméux, coulis and berries.
Please ask for vegan dessert options
